KARIM MAJEED, A. H. . Anti-Microbial activity and Chemical constituents of Ethanolic Leaves Extract of Ocimum basilicum L., Lamiaceae Using GC-MS Technique. Journal of Current Medical Research and Opinion, [S. l.], v. 7, n. 01, p. 2025–2032, 2024. DOI: 10.52845/CMRO/2024/7-1-6. Disponível em: https://cmro.in/index.php/jcmro/article/view/695. Acesso em: 19 may. 2024.